⇢ We are Karthik and Gokilavani, a couple with a deep-rooted passion for authentic flavours and a rich background in catering. Our journey began in Coimbatore, where we set out to bring the magic of traditional South Indian biryani to food lovers in its purest, most authentic form.

⇢ It all started with Keeranur Biryani, a humble cloud kitchen where we served a special weekend menu, carefully crafted and slow-cooked to perfection. For two years, we nurtured a small but loyal community, ensuring that every plate carried the same warmth, richness, and heritage that defines a truly great biryani.

⇢ With overwhelming love from our customers, we knew it was time to take our dream further. That’s how Biryani In Handi was born—a premium takeaway brand in Coimbatore, redefining convenience without compromising on tradition. We meticulously craft our biryanis using South Indian Seeraga Samba rice, handpicked spices, and age-old cooking techniques to deliver a regal experience with every bite.